Darjeeling tea, the delicate sophisticated tea of the high regions of the Himalayan foothills. Darjeeling tea is always lighter and more subtle than most. While you could in theory add milk to it to do so would rob you of the unique savor of this prince of tea! For a more detail description of the regions of India and the delicious flavour of their teas please click here.
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A delightfully fragrant, soft and buttery tea, it's smooth on the tongue with slight Muscatel twangs. Enjoy this tea black or with lemon.
£2.80
A neat looking leaf thats smooth on the tongue with lots of classical Darjeeling flavour
£2.80
A somewhat browny colloured leaf, that yields a rich and almost earthy flavour, will take a little milk if desired.
£3.30
Sikkim, once an independent kingdom, now incorporated with Darjeeling, produces this fantastic high grown temi tea. Full of fragrant, mellow sweetness, and soft as pure mountain spring water.
£3.60
Broken leaf giving a slightly stronger and more pronounced flavour, add milk if desired.
£2.00